The flavours of ripe apple, pear and pineapple in this Chardonnay/Pedro Ximenez pair perfectly with seafood and risottos.
Isla Negra wines are made with grapes from throughout the Central Valley, which is made up of several small valleys ranging from Casablanca to Maule. Known as the most privileged and developed regions in the country, the Central Valley has a temperate Mediterranean climate with a dry and luminous ripening season, diverse soils and precise humidity and temperature patterns.
40to50
Chile
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Isla Negra
white wine
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